The Agronomy of Water
Water ties all aspects of crop production together and is the largest input on most farm operations on…
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Water ties all aspects of crop production together and is the largest input on most farm operations on…
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It is estimated that approximately 78 million acres in the western San Joaquin Valley are affected by soil…
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In California, avocados are primarily grown in southern and central parts of the state along the coast. These…
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When it comes to managing soilborne plant diseases, methods for reducing or eliminating the impact of pathogens have…
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Phosphite has been a controversial topic for years. Its use and benefits are argued in hundreds of research…
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California red scale, Aonidiella aurantii, is one of the primary insect pests of citrus crops in California and…
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The San Joaquin Valley (SJV) is in the midst of an ongoing drought. Total precipitation in Fresno from…
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Mechanization is clearly one of the best solutions to reduce labor requirements for vineyard management and lower production…
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Aflatoxins are a category of mycotoxins, which are toxic compounds produced by fungi (Myco= µύκης, which means fungus…
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All throughout the wine grape world and across the U.S., wine grapes are grown on a variety of…
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