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Vineyard Nutrition for Berry Quality
Nutrition is an important part of managing a wine grape vineyard since it impacts vine growth, crop yield,…
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newsletter
Freeze Damage Showing Up in Walnut Orchards
UCCE advisors are reporting numerous calls from walnut growers concerned about extensive damage in mature and young walnut…
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Tactics to Suppress Western Flower Thrips
An integrated approach is essential for successful management of western flower thrips (WFT), a serious insect pest in…
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Managing Citrus Irrigation in a Drought Environment
Orchard irrigation management on the Central Coast of California can be challenging when fog and cool night and…
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Solutions Sought for HLB
Two emerging technologies aim to protect citrus production on a global level by altering the invasive Asian Citrus…
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Drone Spray Efficacy in Alfalfa
Drones are a viable option for aerial application of pesticides in alfalfa. UCCE Farm Advisor Rachel Long in…
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Solarization in Strawberry Production Helps Control Weeds
Solarization trials showed that 4 to 8 weeks of temperatures above 122 degrees F are necessary to kill…
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Tracking the Spread of Ganoderma Infection
UC plant pathologists are currently conducting spore surveys to assess the spread of Ganoderma root rot in Central…
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BMSB Targets Peach Crops
Brown marmorated stink bug continues to spread in agricultural crops in California. This large, invasive insect pest can…
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Biocontrol May be an Option for Grapevine Trunk Disease
Grape vine trunk diseases affect productivity and shorten life of a vineyard. Akif Eskalen, UCCE Specialist and plant…
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