Ag Industry
Weed Control in Lettuce
Economical and successful weed control in lettuce can be accomplished by utilizing key cultural practices, cultivation technologies and…
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Tag: PCC0720
Ag Industry
Making Sense of Biostimulants for Improving your Soil
Biostimulants…bio what??? You may have heard or read this phrase several times over the past year as this…
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Ag Industry
Detection of Marked Lettuce and Tomato by an Intelligent Cultivator
Weeds are difficult to control in lettuce and tomato due to labor shortages, increasing costs of hand weeding…
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Disease
Virus Pathogens: Challenges to the Health of Vegetable Crops
Farmers and other field professionals producing vegetable crops face a bewildering array of challenges. Insects and mites feed…
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Ag Industry
Cover Crops in California Agriculture: An Overview of Current Research
Growers throughout the country and around the world plant a wide range of cover crops for a variety…
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Disease
Lettuce Dieback: New Virus Found to be Associated with Soilborne Disease in Lettuce
Lettuce dieback is a soilborne virus disease known to cause significant losses for lettuce production throughout all western…
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Ag Industry
Choosing Activator Spray Adjuvants for Permanent Crops
Agricultural spray adjuvants are materials added to the spray tank when loading the sprayer. They include products classified…
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